Description
- FISH BONE REMOVER KNIFE: Smoothly cut around the bones of large fish with the Fibrox knife that is flexible. It is sharp and cuts with ease and precision while giving the desired cut so that you are able to serve the perfect fish-fillet dish.
- EASY TO BALANCE: The knife comes with a sturdy handle that is easy to balance and gives an excellent grip. The blade length is perfect for even large fish and the knife also has a blade guard so you cut safely.
- STAINLESS STEEL KNIFE: Made from 1% recycled martensitic stainless steel, this blade is stainless and flexible.
- WARRANTY: Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship. Damage caused by normal wear and tear misuse or abuse are not covered by this guarantee.
Product Specification
| Product Attributes | Values |
| Product Code | 5.3703.18 |
| Blade Length (cm) | 18 |
| Color | Black |
| Blade Material | Stainless Steel |
| Handle Material | Thermoplastic Elastomer (TPE) |
| Weight(gm) | 91 |
| Type of Edge | Straight Edge |
| Guarantee | Life time (Subject to Terms and Conditions) |
Why it's special ?
Fish and fine dining go hand in hand. So meet your new first-class filleting tool. Recreate that restaurant experience at home with style and precision. The long, lean blade of the Filleting Knife is super agile to navigate bones like a pro. Effortlessly fillet rainbow trout, meaty swordfish or succulent salmon in seconds. Your guests will be suitably impressed.