Victorinox Swiss Modern Chef/Vegetable/Carving/Meat Knife, Walnut Wood Handle, 15 cm, Swiss Made

• SWISS MADE SLIM AND POINTED KITCHEN KNIFE IN A WALNUT WOOD HANDLE- Guaranteed for a lifetime against defects in material or workmanship.
• WALNUT WOOD HANDLE- Warm and natural, the handle is entirely unique, and it is geometrically shaped to give this 15-cm piece a smooth, contemporary feel. Not safe in a dish washer.
• SANITARY STANDARDS- Holds the NSF (National Sanitary Foundation) seal of approval.
• OUR STEEL- 100% recycled, Martensitic stainless steel makes the blades flexible hence less breakable.
• Color: Brown, Material: Stainless Steel

Product Specification

Why it's special ?

Why should you trust Victorinox for your kitchen?

Victorinox, a 136 year old Swiss Company, is a recipient of Red Dot Design Award which is one of the world’s biggest international design competitions, with its eponymous awards honouring products that set new standards in innovation, quality and functionality. This expertise that the brand has developed over the years ensures that we have happy customers across the globe! Makers of the original Swiss Army Knife, Victorinox is known for its high-quality, durable materials and ergonomic design. Our broad utility-based product range of knives caters to both professionals as well as home cooks. All our knives are made with the best quality hard and flexible blades with laser-tested cutting angles. Our blades are made from 316L surgical grade stainless steel which ensures sharper edges for longer.

How does the Victorinox Kitchen Knife serve your basic kitchen needs?

From slicing a tomato to slicing a large piece of steak, the Victorinox Kitchen Knife proves to be a handy multifunctional chopper for your meals. The premium-quality blade with one of the sharpest edges can effortlessly julienne vegetables or chop mutton. with a convenient size for daily use, the knife can cut with precision without compromising the speed. The light weight of the handle makes a balanced design for the knife, ensuring comfortable usage and preventing wrist pain from prolonged use. with its all-purpose benefits, this classic knife makes an excellent choice for both pros and hobby chefs.

How can you ensure your knives’ upkeep?

The Blade: Regular care is needed to ensure a long service life – it includes cleaning the knife with a mild detergent under running water immediately after chopping.

Handle: Synthetic handles of the knives are generally dishwasher safe, it is however recommended to clean the product by hand.